Smilax glabra
Simple gifts from the mountains Smilax glabra
In the mountains far away from the hustle and bustle, the clouds nourish the primitive woodland. Here, our soil Poria cocos grows silently between fertile mountain soil and rotten rocks according to the natural sequence. Each piece carries years or even longer of time deposits, absorbs pure mountain springs, Smilax glabra rain and dew and the essence of heaven and earth, and is a real natural gift from the mountains, rather than a quick product under the artificial trellis Smilax glabra
We firmly believe that the natural rhythm endows herbs with the best vitality. Every experienced herb gatherer is well aware of the nature of mountains. Only in autumn and winter when the nutrients of Smilax glabra are introverted and the texture is the most plump and thick, did he go up the mountains to collect them. This awe of the season ensures that every rhizome reaches its best state of natural growth and contains the most balanced and sufficient energy and material Smilax glabra
Dried Smilax glabra Root
On a closer look, this product has a non-uniform shape, uneven size, and many traces of natural bending, nodules and fibrous roots, which is the most authentic “ID card” of wild varieties. The surface is rough, dark brown or brownish red, often with natural mottling left by the friction of mountains and rocks, in sharp contrast to the neat and smooth appearance of cultivated products. These unique “wild marks” tell the story of its tenacious growth in the natural environment Smilax glabra
When it is cut, it can be seen that the section is yellowish brown or slightly pink, and the texture is extremely hard and dense, with fine powder. The slow growth cycle in the wild environment makes the accumulation of starch and other substances in it extremely solid, which makes it feel heavy in the hand. This is the result of time and natural forces, which can not be achieved by short-term artificial cultivation Smilax glabra
Tufuling
Close to me, there is a unique, light natural smell of earthy smell and the fragrance of plants, without any peculiar smell or the pungent feeling of sulfur fumigation. When cooking or grinding, this authentic smell from the mountains and forests will be further released, mellow and lasting Smilax glabra
Compared with the common cultivated Poria cocos in the market, the wild Poria cocos has deeper color, denser texture, and more mellow taste. Its nutrients and active substances are more complex and concentrated due to the long growth cycle. This difference, which can be recognized by both taste and vision, is the most direct declaration of quality
Smilax glabra
Glabrous Greenbrier Rhizome
After mining, we only use mountain spring water to wash the surface sediment, without bleaching and over processing. Then follow the ancient method, slice or slice according to its natural shape, dry in the shade in a ventilated place, and retain its original character and internal essence to the greatest extent. Each piece embodies respect and adherence to traditional wisdom
We insist on manual sorting, eliminate impurities and inferior products, and only select the top-quality slices with thick sheets, fine sections and uniform color to deliver to you. Although wild medicinal materials cannot be as neat and uniform as industrial products, this is the guarantee of their natural properties. We ensure that each batch of products meet uniform high-quality standards Smilax glabra
China Root Herbal
It is recommended that you keep this product in a cool and dry place sealed to avoid moisture. Before use, it can be soaked in water for a short time to facilitate cleaning and cooking. Whether it is used in soup and tea, it can stably release its sweet and light flavor, adding a natural choice to your daily life Smilax glabra
Guangdong grandmother recommended dampness soup! The chicken soup has a light coconut fragrance. After drinking it, the whole body will sweat a thin layer. It is particularly refreshing. Recently, the tongue coating is not thick and greasy. The sisters who are heavy in moisture are flushed.
Buy dampness, boiled porridge drink for a period of time, feel a lot of body relaxed, wet heavy friends can try.
It’s amazing to drink it together with Rhizoma Atractylodis Macrocephalae and Smilax glabra. After drinking a cup, I feel that the moisture is very smooth, and I feel very smooth when I defecate. This prescription really works. The tongue coating turns white and it’s good to drink it. I have to believe that these herbs are really amazing.