Dried Hawthorn Slices
selects wild Chinese herbal hawthorn dried, made of high-quality Chinese herbal hawthorn, naturally dried, sulfur-free smoked,
Maintain the original flavor. It is suitable for various daily combinations such as soaking in water, stewing soup, and making fruit tea.
This is no ordinary dried hawthorn.
It originates from the hinterland of a remote mountainous area of 1,000 kilometers, and is a century-old hawthorn tree that grows wild and naturally in the deep mountains. Away from the hustle and bustle and pollution,
In the high-altitude primitive environment surrounded by clouds and mist, each fruit absorbs the essence of heaven and earth and condenses the pure mountain flavor
Hawthorn Berry Tea
We insist on presenting the authentic taste of the mountains and the wild:
Wild in the deep mountains, ancient trees for many years: not artificially planted. Each dried hawthorn is picked from an ancient tree that has grown naturally in the mountains for many years.
The root system is deeply rooted in the original soil, giving the fruit a richer, original flavor and thicker texture
Dried Hawthorn Berries Bulk
Kilometers high altitude, original origin: Grown in alpine areas with fresh air and large temperature difference between day and night, slowly accumulate nutrients, and the meat is dense
The color is more natural and rosy, and the accumulation of acidic substances is richer
Organic Hawthorn Fruit
In the wild environment, hawthorn is fully ripe, picking season in July, zero sulfur fumigation, true color: absolutely refuse sulfur fumigation!
Completely rely on the pure sunlight and natural mountain breeze at high altitude for drying and drying,
It retains the pure color of red hawthorn slices (showing a natural deep red or brownish-red) and the original fruity aroma, which is safe and healthy, and smells refreshing
The new fruit of the year is eliminated: Only the plump new fruit picked after the frost falls in the frost of the year is used to make it, and it must not be mixed with the old fruit of the next year. fresh slices,
The color is bright, and the Chinese herbal medicine hawthorn is full of flavor
Chinese Hawthorn
Crafted with ingenuity and strictly monitored by experienced pharmaceutical farmers: dried hawthorn picked and sown by hand has generations of experience in the mountains and forests
Manually select, filter, slice, and air dry.
With decades of experience, we only select hawthorns with large volume, thick flesh, and perfect ripeness, removing imperfections and ensuring that each piece is of high quality.
Ten fingers are cocooned, three sifts and three picks, just to achieve this section of authenticity
The flesh is thick and does not rot for a long time: it comes from ancient trees and wild fruits at high altitudes, and the flesh is naturally thick and firm. Even after slicing, it is still as thick as a small coin,
Clear texture. When cooking meat and soup for a long time, it is not easy to become soft, rotten or loose. While maintaining a good taste, it can fully release the sour aroma
Rich acidity and mellow taste: Wild fruits from deep mountains and high-altitude climates give birth to layers of natural flavors with rich acidity and mellow taste.
Used in cooking, dried hawthorn in traditional Chinese medicine can quickly stimulate the natural flavor of ingredients, relieve oiliness, enhance aroma, and is a natural treasure to improve the flavor of soup and meat Hawthorn Berry Tea
Culinary Masterpiece Selection :
Stewed meat: Add a few slices to make the meat crispy and tender, dissolve the greasy, add an attractive fruity acid aroma, and instantly enhance the flavor level.
Soup companion: Inject fresh and natural sourness and vitality into bone broth and chicken broth, the soup color is clear and bright, the taste is delicious and not greasy, and the aftertaste is long.Dried Hawthorn Slices
The best fruit tea: take a few pieces and brew. The soup is clear and golden, exuding the rich fruity and sour aroma of pure wild hawthorn, which quickly quenches thirst.
What you see is what you get: This product has a natural color (not bright red), thick and full shape, occasional natural spots or sun-dried marks,
This is the natural imprint of the Chinese medicine hawthorn dried without sulfur fumigation and sunbathing, which guarantees its quality Dried Hawthorn Slices
A gift of dried hawthorn, a wild Chinese medicinal material from the deep mountains, and an old medicine farmer’s unswerving perseverance. By choosing it, you are choosing a pure flavor and heavy power that comes from the primeval forest
Cook a pot of good soup, stew a pot of good meat, and let the wild sour aroma of this high-altitude ancient tree awaken rich memories on the tip of your tongue.
Tips: This product is a natural agricultural product, and it is normal for slight differences in color and shape. Sealed and dry storage, the flavor lasts longer Dried Hawthorn Slices
The quality is really good, conscientious businessman